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Zara's Gourmet Kitchen was founded on one family's love and determination to bring traditional Indian recipes to North American dinner tables. Utilizing traditional cooking techniques and spices from South Asia, their recipes have lineage of flavor and cooking methods. With almost three decades of serving world cuisine, Zara's now caters to a wide array of world-fusion palettes with options for organic, gluten-free, vegetarian, vegan... and everyone in between.
Ingredients: Potatoes, Hard Unbleached Flour, Durum Semolina, Canola Oil, Peas, Spices, Sea Salt & Lemon Juice (contains sulfites)
Allergens: Wheat